Conscious Food | Free Book
Sustainable Growing, Spiritual Eating
When did growing and eating food cease to be considered sacred? How
did food lose its connection with health? Why is our food system out
of control? What simple steps can we each take to profoundly change
our world as a healthier place for us all? Journalist, author Jim
PathFinder Ewing answers these and other questions with his new book,
Conscious Food: Sustainable Growing, Spiritual Eating. Ewing
provides a background on the emergence of agriculture and the
declining connection with food as society evolved, particularly during
times of war, and scrutinizes today's "conventional" farming that
relies upon deadly toxins and unsustainable fossil fuels. The book
outlines how modern people can avoid being victims of biocultural
evolution and the resultant entropy of declining global and personal
health--and instead contribute to the movement toward mindful food
choices and better world health, both physically and spiritually.
Ewing discusses how society can nurture the unseen Spirit world that
permeates plants through adopting nondenominational spiritual
understandings, and includes how-to examples for growing organic food
and fostering a supportive community and urban agriculture, as well as
notes for expanded resources.
In The Press
"[This] knowledgeable man manages to impart his wisdom in a manner that is beautifully clear and concise."
- Title: Conscious Food | Free Book
- Author: Steven
- Created at : 2024-10-25 20:48:18
- Updated at : 2024-10-27 03:52:44
- Link: https://novels-ebooks.techidaily.com/95935433-9781844099009-conscious-food/
- License: This work is licensed under CC BY-NC-SA 4.0.